Fox GordonIt says on the back label that the Cabernet Sauvignon (65% - Barossa Valley) and Tempranillo (35% - Adelaide Hills) is an unusual blend, and I think I have read a similar thing written locally about three times. So I have three big words to offer - Ribera del Duero.

It has more than a bit of a Spainish vibe about it with an intriguing nose of black jelly bean, blackberry, meat and black olives, violet and lavender. Following on is a medium bodied palate that’s quite fresh but also meaty with a blackcurrant/blackberry/cherry sort of thing going on and a floral mouth perfume. It’s touch jubey but not sweet. Not especially deep either but tastiness is the compensation. Light dry tannins and a dry finish complete the picture. Ultimate food style. It’s a really interesting wine too so bonus points for that. Very enjoyable.

Rated : 90 Points
Tasted : Apr08
Alcohol : 13.6%
Price : $20
Closure : Cork
Drink : 2008 - 2012
Source : Winery Sample
Visit winery website
Print this article
eMail this article