Montes Cherub Rosé of Syrah 2006 Monday, Mar 10 2008
Tasting Notes and Chile and Variety and Rose
Oh what a lot of wines I have to write up..so I’ll start with a simple one. It says on the website to decant this for an hour before serving and I’d guess that’s because they have not got it into bottle cleanly; initially it’s as reduced as an end of financial year sale at a Bob Jane T-Mart. I’m also not sure of the practicality of decanting a rosé either but suggest the following process. Pour out a glass, shake the bottle vigorously, open cap to let out the pressure and repeat till the rubber hits the road.
Very pretty. It smells of roses, watermelon (did you know they make them without seeds!) and red berries. Lots of rubbery reduction at first but it does blow away. On the palate plenty of flavour of watermelon, red berries and cream with no obvious sweetness propping it up. It has fresh clean acidity, fine balance and drinks beautifully. An excellent and very refreshing rosé. I’d score it a little higher if you did not have to pfaff about doing the cleaning before knocking it off.
Rated : 89 PointsTasted : Mar08
Alcohol : 13.5%
Price : $10.95
Closure : Screwcap
Drink : 2008 - 2009
Source : Winery Sample
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March 10th, 2008 at 7:35 pm| Quote |
I think some people might enjoy having a little baila con la botella before drinking.
March 10th, 2008 at 11:02 pm| Quote |
Just as a matter of interest Jules, how much Rose do you actually sell as a percentage of sales, compared to say, whites, reds and sparklings ?
I don’t know anyone that drinks Rose…..but then again I don’t know anyone that drinks Savvy Blanc and you probably sell a lot of that.
March 11th, 2008 at 12:53 pm| Quote |
Hmmm…don’t know.
We sell a reasonable amount of it I think. Not pallets, but a fair amount.
Look. There is rose, and there is rose. I am a big fan of drinkability in wine, and I think my favourite roses are just about the most drinkable wines I know. I’m not talking about cheap and sweet stuff, but drier wines like Shelmerdine, Hewitson, Massena, De Bortoli, Domaines Ott etc.
We certainly sell plenty of sauvignon blanc, as I’m sure pretty much any bottle shop on the east coast of Australia would.
March 11th, 2008 at 10:42 pm| Quote |
Thnaks. Just inteested as I don’t see a lot of it around being drunk.