Penfolds Bin 407I always wonder about using some of the more esoteric descriptors but after tasting this wine I thought “mmmm sarsaparilla” and on checking the official tasting note (for regional composition mainly) I see winemaker Peter Gago has used the same word. If it’s good enough for Gago then it’s good enough for me. You could get a song out of that for sure…

Something very nice to sniff here with aromas of blackcurrant, dark chocolate, violet and a minty mentholated lift. On the palate full bodied with strong tannin, pronounced acidity and excellent shape through the mouth. It has flavours of blackcurrant, sarsaparilla and some more meaty savoury characters with cedary oak well in the background. Long finish with a bit of acid poking out at the end. It’s all arms and legs at the moment but looks to be a super example of 407.

Other vintages : 2004, 2004, 2003, 1996

Rated : 93+ Points
Tasted : Mar08
Alcohol : 14.5%
Price : $45
Drink : 2012 - 2024
Source : Winery Sample
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